"mum's the curd": plant-based cheesecake workshop
May
11
3:00 PM15:00

"mum's the curd": plant-based cheesecake workshop

DESCRIPTION

In part 5 of our Grateful Ched workshop series, participants will be learning how to customize their own rich and decadent plant-based cheesecake

cheescake and succulents.jpg

INCLUDES

  • plant-based cheesecake crust demo

  • plant-based no-bake cheesecake filling demo

  • tips on toppings, flavourings and garnishes

  • customized take-home mini cheesecakes

  • maple-candied pecan demo

  • printed recipes to take home

  • LOL’S and of course, GRATITUDE

DATE AND TIMES

  • Saturday May 11: 3-4pm

LOCATION

  • Garden City Essentials Wellness Shop- 35 James St, St. Catharines

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'bat out of mozzarella' cheese workshop (april 13)
Apr
13
3:00 PM15:00

'bat out of mozzarella' cheese workshop (april 13)

DESCRIPTION

In part 4 of our Grateful Ched workshop series, we’ll be slinging gooey cashew-based buffalo mozzarella together.

cheese6.jpg

INCLUDES

  • vegan buffalo mozzarella demo

  • take-home buffalo mozzarella

  • diy caprese salads

  • fun and LOL’s

  • GRATITUDE

DATE AND TIMES

  • Saturday April 13: 3-4pm and 5-6pm

LOCATION

  • Garden City Essentials Wellness Shop- 35 James St, St. Catharines

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